戴志暉教授課題組在FOOD CHEMISTRY發(fā)表研究論文
Oxidase-mimicking activity of ultrathin MnO2 nanosheets in a colorimetric assay of chlorothalonil in food samples
Sheng, EZ (Sheng, Enze)[ 1,2 ] ; Lu, YX (Lu, Yuxiao)[ 1,2 ] ; Tan, YT (Tan, Yuting)[ 3 ] ; Xiao, Y (Xiao, Yue)[ 1,2 ] ; Li, ZX (Li, Zhenxi)[ 1,2 ] ; Dai, ZH (Dai, Zhihui)[ 1,2 ]*（戴志暉）
[ 1 ] Nanjing Normal Univ, Jiangsu Collaborat Innovat Ctr Biomed Funct Mat, Nanjing 210023, Peoples R China
[ 2 ] Nanjing Normal Univ, Jiangsu Key Lab Biofunct Mat, Sch Chem & Mat Sci, Nanjing 210023, Peoples R China
[ 3 ] Nanjing Agr Univ, Dept Pesticide Sci, Coll Plant Protect, Nanjing 210095, Peoples R China
FOOD CHEMISTRY，202011,331,127090
Chlorothalonil is a class of 2B carcinogen which is widely used in the prevention and treatment of fungal diseases in food samples. Its residual problem has been increasingly concerned by society. In this paper, a fast and simple colorimetric assay based on Manganese dioxide nanosheets (MnO2 NSs)-oxidize 3,3',5,5'-tetramethylbenzidine (TMB) platform was used to detect residual pesticide chlorothalonil in food samples. Under optimal conditions, the half maximal inhibitory concentration and the limit of detection of chlorothalonil were 3.27 and 0.024 ng/mL. There were no obvious cross-reactivity between chlorothalonil and interference substances. The recoveries shown the satisfactory results. The results of colorimetric assay for the authentic samples were largely consistent with gas chromatography. Therefore, the proposed method would be convenient and satisfactory analytical methods for the monitoring of chlorothalonil. Furthermore, the MnO2 - TMB system was used to produce test strips for quick and convenient visual detection of chlorothalonil with good performance.
文章鏈接：
https://www.sciencedirect.com/science/article/pii/S0308814620309523?via%3Dihub
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